Tuesday, March 19, 2013

Events Around Town:

I love the Wine Markets events. They host a special event for most holidays. Easter brunch at the Wine Market is gonna be something great. Check out the menu below and tell me what you think. Cheers!!

A Wine Market Easter Brunch

3 Courses for $26 per person
(a la carte menu also available)
For reservations, call us @ 410-244-6166

or visit our website!

first course

Arugula Salad
poppy seed vinaigrette, crispy haricot verts, yellow tomatoes, candied lemon peel

New Orleans Style Etoufee
creamy stone ground grits

Wild Salmon Tartare
caper-herb aioli, housemade salt and vinegar potato chips, avocado puree

Chilled Spring Pea Soup
lemon froth, mint


main course

Roasted Leg of Lamb
broccolini, pee-wee potatoes, spring garlic, tomato-fennel emulsion, fresh ricotta

Nutella & Fig Pancakes
butter, maple syrup

Eggs Benedict
prosciutto, cornmeal oysters, toasted focaccia

Ricotta Gnocchi
crispy six-minute egg, smoked hen of the woods mushrooms, soybean pistou, brown butter

Maine Lobster Salad
burratta cheese, teardrop tomato, fresh passion fruit, avocado, lemon vinaigrette, maiche


dessert

Chocolate Dipped Tosca
frangipane, short dough

Carrot Cake
pecan crumble, cream cheese icing, carrot sorbet

Passion Fruit Sorbet



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